Asafoetida Powder – பெருங்காயத் தூள்

Healthy Grocer Hing is a high‑quality compounded asafoetida powder that brings authentic aroma and flavour to Indian cooking. A little goes a long way — this strong spice is ideal for tempering dals, curries, chutneys, sambars or any dish needing a punch of umami without garlic or onions.
Usage Tips:

Use just a pinch (¼–½ teaspoon) during tempering in hot oil/ghee before adding other components — flavour will bloom.

Best for vegetarian or Jain cooking when garlic/onions aren’t used, or simply to deepen flavour in dals, lentil soups, pickles.

Store in a cool, dry place. Keep the lid tightly closed after use to prevent loss of aroma. Avoid moisture.